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Proprietary blend of red wine steeped with cinnamon, cloves, nutmeg and many more herbs and spices.
| Tasting notes |
| Sweet, red wine with a saucy, sweet, tart, spicy taste. Just heat, then wait for the pungent and tantalizing
aroma that will make any day a holiday. |
| Food pairing |
| Made to be served piping hot in the tradition of mulled wine or glug. You may garnish with raisins, slivered
almonds or a splash of vodka, for an extra festive touch. Holiday is equally delicious cold with snacks, on
the rocks, with soda, apple juice or in cooking. Try a little in french toast or as a ham glaze. Put a little
spice in your life! |
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